How to make masala chai
The term “masala” describes a spice mixture that frequently consists of cloves, cinnamon, cardamom, ginger, pepper, and star anise. Millions of Indians love this popular hot beverage, which is offered by tea vendors, or chai wallahs, around the country. People love masala chai, especially in the wet and chilly winter months when it keeps the body warm.The type of tea leaf and the quality of the spices affect the tea’s potency. Please change the amounts as needed. If you prefer your tea to be more or less milky, you may also change the amount of milk used.
